1 25g Sachet of Maui pure New Zealand whole milk powder
150 ml of warm water
4 T tablespoons Chia seeds
1 teaspoon vanilla extract
2 tablespoons honey
Topping ideas
3 sliced Strawberries
2 TB yogurt
½ sliced mango
2 TB rolled oats
INSTRUCTIONS
Add Maui milk to the warm water into a jar and stir well. and then sprinkle in the chia seed.
After stirring the milk and seeds together, swirl in honey and vanilla and
Stir the mixture until all chia seeds are evenly distributed in the milk, ensuring no lumps remain. Let it sit for 10 minutes and give it a final stir.
Cover and refrigerate the pudding for at least 2 hours or overnight.
Before you serve add your favourite toppings, sliced mango, Strawberries and even some yogurt and rolled oats.
